despite the fact that classes are finishing in three weeks time and i still do not have a slight idea what had i learnt these months and how am i going to sit for the exams on 15th and 16th of december, i think i'm actually happier now.
at least 0.295% happier.
things have changed after coming back from singapore. i slept most of the time unless there were classes that i can't afford to skip. i guess the contrast was too great - i craved for family, for love, and care. i found comfort there. nobody understands why i wanted to go back so badly. nobody knows that how much i hate myself everytime i break my own record - for not talking/seeing anyone physically for 24 hours, 30 hours, 35 hours. my current record is 49 hours, thank you very much.
i'm going to insert pictures that i probably wouldn't blog about anymore to make this post less rubbishy.

Bread Talk's green tea steamed cake. so yummy and i love its green tea-ness. too bad they don't have it here in malaysia or i could be eating this for breakfast, lunch, hightea, dinner and supper without getting sick.

mochi. can somebody teach me how to take pictures of mochi so that it makes people drool all over the keyboard? it doesn't look very appealing here but everyone should eat it. they have green tea (yes, green tea again..) yam, red bean, black sesame, peanut etc etc. bought this at People's Park for $2. mochi in Sakae Sushi is RM5.90 for 3 pieces.

green mee. they have a fancy name that i have forgotten so i shall call it the green mee. tasted quite similar to the normal ones, but it's less flour-y. as in, the taste of flour is lesser. sigh, what am i talking about?
end of food pictures.

met up with my ex-uni friends. have not seen them since graduation. both of them are from china but they decided to build their career in singapore, which is a good thing because i can see them more often.

i think my paper bag is so cool.

there is, nothing in there.

must call grandma tomorrow.
good night

Bread Talk's green tea steamed cake. so yummy and i love its green tea-ness. too bad they don't have it here in malaysia or i could be eating this for breakfast, lunch, hightea, dinner and supper without getting sick.

mochi. can somebody teach me how to take pictures of mochi so that it makes people drool all over the keyboard? it doesn't look very appealing here but everyone should eat it. they have green tea (yes, green tea again..) yam, red bean, black sesame, peanut etc etc. bought this at People's Park for $2. mochi in Sakae Sushi is RM5.90 for 3 pieces.

green mee. they have a fancy name that i have forgotten so i shall call it the green mee. tasted quite similar to the normal ones, but it's less flour-y. as in, the taste of flour is lesser. sigh, what am i talking about?
end of food pictures.

met up with my ex-uni friends. have not seen them since graduation. both of them are from china but they decided to build their career in singapore, which is a good thing because i can see them more often.

i think my paper bag is so cool.

there is, nothing in there.

must call grandma tomorrow.
good night
there is no such thing as wrong course ler... it will definitely help u in life. maybe u can proceed to another course after your accounting.
ReplyDeleteYou can be the Cool Smartass Gypsy who has an accounting degree. Its solid proof tat you are a smart kiddo which can excel in anythin but prefers to live a life of your choice.
http://i67.photobucket.com/albums/h288/casleyblastz/nubcakey/090330/DSC00285.jpg
ReplyDeletedoesnt my mochi looks yummier?
Cool Smartass Gypsy sounds very good to me! i'm still in the progress of paving the kind of life that i want.
ReplyDeleteur mochi has fancy looking wrapper lor T_T where is that place?
tenji buffet
ReplyDelete